Healthy Kitchen with Timestrips Disposable Smart-Labels
Like many people, my food labeling system is non-existent. At best, it involves simply writing the date on the spaghetti jar with a marker before I stick it back in the fridge. When food doesn’t get labeled correctly it can become difficult to remember when something was first opened or put in the refrigerator.
To solve this dilemma there is a handy kitchen device called Timestrips. Timestrips are single-use, disposable, smart-labels that monitor lapsed time for your perishable items.
The Timestrip works by capillary action, which means a tinted liquid moves through a micro-porous material at a consistent rate, thus allowing you to track time ranging from under 1 day to 6 months. Timestrips come in different formats to work in the refrigerator or freezer, room temperature items, and custom labels for catering use.
- Fridgestrips – Monitor time food and beverages have been stored in the fridge for up to two weeks.
- Freezerstrips – Monitor time food has been stored in the freezer for up to 12 months.
- Timestrips – Monitor room temperature items for up to 4 months. Examples include eye drops, contact lens solution, flour and other pantry items, Aquarium and other maintenance routine reminders.
Timestrips are already used in professional kitchens across the world because they are inexpensive and easy to use. Timestrips are available from the timestrip website.
Last Updated on June 16th, 2008
Hey, before you go please subscribe to Healthy Reader or leave a comment.
| « ROLLERtoaster – A New Way to Toast Bread | Track Your Weight with The Google 15 » |
